Cafe Menu
Copley offers an array of delicious dining options.
Copley Hospital has an excellent reputation for providing outstanding meals. And our nutritional services team is proud to offer meals that aren’t only delicious but also nutritious.
Our Cafeteria is open to visitors.
THE CAFETERIA IS OPEN DAILY: 6:30 AM – 6:00 PM
Meal Services Offered Monday through Friday:
- Breakfast: 6:30 AM – 10:00 AM
Lunch: 11:30 AM – 1:30 PM
Drinks, snacks, fruit, soup, and salad are available throughout the afternoon.
Vending machines are available in the Emergency Department area, offering a variety of drinks and snacks.
Weekly Menu
Delicious, chef-prepared meals offered daily
Monday - April 28
Soup of the Day:
Cream of Cauliflower with Cheddar
Entree:
Goulash (American Chop Suey)
Broccoli Alfredo with Cheese Tortellini
Starch:
Garlic Bread
Vegetable:
Broccoli
Tuesday - April 29
Soup of the Day:
Macaroni Beef Soup
Entree:
Grilled Turkey “Rachel” Sandwich with Swiss Cheese an Coleslaw on Rye
Fresh Mozzarella, Tomato and Basi on Toasted Ciabatta Bread
Starch:
Onion Rings
Vegetable:
Green Beans
Wednesday - April 30
Soup of the Day:
Carmelized Onion, Potato and Ham Soup
Entree:
Beef Stroganoff
Cauliflower Cheddar Pie
Starch:
Egg Noodles
Vegetable:
Peas with Herb Butter
Thursday - May 1
Soup of the Day:
Tortilla Chicken Soup
Entree:
Pork Venjali (Marinated with a Blen of Indian Spices)
Sweet Potato Curry with Coconut Milk
Starch:
Basmati Rice
Vegetable:
Brussel Sprouts
Friday - May 2
Soup of the Day:
Beef Vegetable Soup
Entree:
Grilled Chicken over Lemon Orzo Pasta
Charred Eggplant and Artichoke in Marinara/Spaghetti
Starch:
Garlic Bread
Vegetable:
Zuchinni and Onions
*Menu subject to change.